Thursday, February 21, 2013

Cream of _____ Soup

If you are like me, you run out of stuff and it drives me crazy! I love this recipe to use in a pinch or to save money. It can be used in any recipe for cream of chicken, mushroom, celery, whatever.

2 cups powdered milk
3/4 cup corn starch
1/4 instant chicken bouillon granules
2 tsp onion flakes
1/2 tsp dried thyme
1/2 tsp dried basil
1/4 tsp pepper

Mix well and store in airtight container

To make 1 can cream of ____ soup:
Mix 1/3 cup dry mix and 1 1/4 cup water in a saucepan. Cook and stir until thick. Use in your favorite recipe.


Janae said...

tons healthier!

rachaeljanae said...

Thanks! I'm totally trying that.

SJerZGirl said...

Hi - it's 1/4 what of chicken bouillon granules? 1/4 cup?

Janae said...

so sorry it is 1/4 cup ganules you can find it on amazon or call your store to see if they have it. The bouillon needs to spread throughout the mix